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Turnip "Di Milano a Colletto Viola"
Turnip "Di Milano a Colletto Viola".
Early (from germination to harvesting 50-60 days) variety for growing in open and protected ground.
Root crops are round, white with a purple-pink top, weighing 80-100 g, 8-12 cm in diameter.
The pulp is white, dense, juicy, with a high content of potassium, sodium, calcium, magnesium, phosphorus and iron salts. Great taste.
The value of the variety: harmonious yield of the crop, high uniformity of root crops and excellent taste.
Recommended for fresh, boiled, steamed and baked consumption.
It is used for medical, dietary and baby food, especially for diabetes and obesity.
Early (from germination to harvesting 50-60 days) variety for growing in open and protected ground.
Root crops are round, white with a purple-pink top, weighing 80-100 g, 8-12 cm in diameter.
The pulp is white, dense, juicy, with a high content of potassium, sodium, calcium, magnesium, phosphorus and iron salts. Great taste.
The value of the variety: harmonious yield of the crop, high uniformity of root crops and excellent taste.
Recommended for fresh, boiled, steamed and baked consumption.
It is used for medical, dietary and baby food, especially for diabetes and obesity.
Eng.: Turnip. Suom.: Nauris. Sven.: Majrova. Bot.: Brassica rapa L. var. rapa.
